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This is a great, easy, quick and filling snack that can be prepared in advance.
Yield
2 to 3 servings, depending on the size of the cups used. Here, I recycled small yogurt cups.
Ingredients
Toppings
Granola and fresh fruits
Instruction
Notes
Storage: 3 to 4 days in the refrigerator in an airtight container.
-It is possible to use fresh mango, but I prefer to keep the fruit fresh to eat as is.
-Quickly clean your blender container after use when using pigmented foods like turmeric, this prevents staining.
-To stick the fig slice, I just cut a thin slice and stuck it by pressing it to the side of the jar, before filling it.
Recipe and photo : @couleurs_et_vegetaux
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